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Goat's Ghee 240g

Goat's Ghee 240g

£19.00Price

Pure goat's ghee, handmade in small batches from the finest organic goat's butter, slowly simmered until only the golden ghee remains. Light and smooth, with a subtle creamy richness.

Made in my home kitchen, which holds a 5-star food hygiene rating.

Quantity

  • WHY YOU'LL LOVE IT

    • Handmade in small batches in West Sussex

    • Made from the finest organic goat's butter

    • Slowly simmered until the milk solids are removed and the ghee runs clear and golden

    • High smoke point - fry, roast, bake or spread

    • No need to refrigerate

  • ABOUT THIS PRODUCT

    I make my ghee from the finest organic goat's butter I can buy - I won't compromise on quality. In Ayurveda, ghee has been treasured in the kitchen for thousands of years, and I make mine the traditional way: slowly, in small batches, watching the pan until the milk solids settle and the ghee turns clear and golden. Goat's ghee is lighter and more delicate than cow's ghee.


    Lovely for roast potatoes, fried eggs, stirred through dal or rice, a spoonful in porridge, or simply spread on warm toast.

  • STORAGE

    Store in a cool, dry place away from direct sunlight. Always use a clean, dry spoon. No need to refrigerate.

  • HOW TO USE

    Fry, bake, roast or spread. Cooks at high heat without burning.

  • INGREDIENTS

    Goat's Butter (milk)

    For allergens, see ingredients in bold. Produced in a home kitchen that also handles nuts and sesame.

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